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  • Espresso Making: 2-Day Basic Barista Course

    ArmandAucamp|November 17th, 2025|

    Master espresso and milk techniques in just two days. This beginner-friendly course covers all the coffee essentials and comes with international certification.

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    Off Comments off on Espresso Making: 2-Day Basic Barista Course|

  • Barista Course: 7-Day Advanced Skills

    ArmandAucamp|November 17th, 2025|

    Take your coffee skills to the next level with this internationally certified 7-day barista programme. Learn workflow, milk art, grinder calibration, and more.

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PURPLE CARROT

  • C/O Walter Sisulu & Retief Street, Potchefstroom, South Africa

  • 082 556 0779

  • info@purplecarrot.co.za

  • Monday – Friday: 8:00 AM – 5:00 PM

COURSES

International Patisserie CertificateArmandAucamp2025-11-17T12:22:04+02:00
International Patisserie Certificate
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Espresso Making: 2-Day Basic Barista CourseArmandAucamp2025-11-17T12:21:53+02:00
Espresso Making: 2-Day Basic Barista Course
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Barista Course: 7-Day Advanced SkillsArmandAucamp2025-11-17T10:13:25+02:00
Barista Course: 7-Day Advanced Skills
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7-Day International Certificate: Food Safety & Catering CourseArmandAucamp2025-11-17T10:13:19+02:00
7-Day International Certificate: Food Safety & Catering Course
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Occupational Certificate: Food HandlerArmandAucamp2025-11-17T12:21:23+02:00
Occupational Certificate: Food Handler
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Occupational Certificate: Kitchen HandArmandAucamp2025-11-17T12:21:13+02:00
Occupational Certificate: Kitchen Hand
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Occupational Trade Certificate: CookArmandAucamp2025-11-17T12:21:04+02:00
Occupational Trade Certificate: Cook
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Occupational Trade Certificate: ChefArmandAucamp2025-11-17T12:20:46+02:00
Occupational Trade Certificate: Chef
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New Courses

  • International Patisserie Certificate
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    International Patisserie Certificate

    Accredited, Advanced Programme, International Certification, Part-Time Courses, Pastry & Baking

    Master the art of fine patisserie in just 6 months. This internationally certified course from City & Guilds sharpens your skills in tarts, cakes, chocolate work, and elegant dessert plating—ideal for professionals or ambitious bakers.

Contact Info

  • C/O Walter Sisulu & Retief Street, Potchefstroom, South Africa

  • General Enquiries: 082 556 0779
    Catering: 082 556 0779

  • Info: info@purplecarrot.co.za
    Classes: thea@purplecarrot.co.za
    Catering: catering@purplecarrot.co.za
    Admin: accounts@purplecarrot.co.za

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