Espresso Making: 2-Day Basic Barista Course

Certificate of Competency

Course Type:

Beginner-Friendly This course by Purple Carrot is perfect for anyone passionate about mastering the art of espresso, whether for home or office use. Learn the steps to consistently produce a high-quality espresso.

Course Highlights:

  • Theory: Understanding espresso coffee characteristics and behaviour.
  • Practical Training: Hands-on sessions using our professional equipment (or your own).
  • Resources Provided: Fresh beans, equipment (if applicable), accessories, and expert guidance.
  • Skills Development: Comprehensive training in espresso preparation.
  • Personalized Guidance: Practical sessions with support from experienced facilitators.
  • Expert Tips: Tricks to perfect your espresso-making technique.

About the Class:

  • Duration: Two consecutive days (08h00 – 16h00).
  • Minimum Participants: 3 people per class.
  • Catering: Includes a light meal prepared by our culinary team.
  • Skill Level: Basic to advanced learners (approximately 5 hours of training).

Course Outcomes:

Graduates will gain the confidence and skills to produce café-quality espresso and deliver an excellent finish.

Requirements & Fees

For detailed fee information, please email our admissions team at info@purplecarrot.co.za

Feedback from Our Culinary Community

Its an authentic environment, with excellence and motivation for anyone who wants to become a chef, Great catering and the lodge is a great place to escape the buzz of the city

Keitumetse Phetlhane
They put their heart and soul into the school. I only see growth.This is my favourite place in Potch. The students become outstanding chefs. Well done.
Marina Gordon Lombard, Your Content Goes Here

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